APPETIZERS
$5.00
EDAMAME
Steamed Japanese soybeans; lightly salted.
$5.00
$3
House salad
Organic greens, Cucumber, Tomato, House-made ginger dressing.
$3
Large $6
$5
Seaweed salad
Seaweed tossed in a light ponzu sauce, Garnished with crab stick.
$5
$5.50
crab rangoon
4 crispy dumplings filled with a mixture of crab and cream cheese, served with sweet chili sauce.
$5.50
$5
Crab salad
Crabsitck, Cucumber, Smelt roe, dressed with eel sauce, Spicy mayo, and garnished with tempura flakes.
$5
$6
SQUID SALAD
Smoked squid tossd in a light ponzu sauce.
$6
$6
SHRIMP SHUMAI
Steamed shrimp dumplings.
$6
$6
VEGETABLE TEMPURA
Deep fried assorted vegetables.
$6
$6
SHRIMP & VEGGIE TEMPURA
Deep fried shrimp and assorted veggies.
$6
$6
GYOZA
Pan fried mixed meat & Vegetable dumplings.
$6
$7
CALAMARI
Fried calamari rings with a spicy dipping sauce
$7
$4
Dumpling Soup
Gyoza & vegetables with an egg-drop.
$4
$4
Kimchi Soup
Spicy korean cabbage, Tofu
$4
$6
AGEDASHI TOFU
Fried tofu served with light vinegar sauce.
$6
$14
SOFT SHELL CRAB
Crispy soft-shell crab with ponzu sauce.
$14
$10
PANCO SCALLOP
Grilled scallop & tempura asparagus with wasabi mayo sauce.
$10
$6
DANCING MUSSLES
4 pieces of mussels topped with volcano sauce (crab scallop, masago, smelt roe, spicy mayo) and baked.
$6
$6
FISH CAKE
4 pcs of tilapia, crabstick, light veggies, and egg.
$6
$14
Tuna tataki
Rare tuna with a special sauce.
$14
$15
Spicy Tuna cocktail
Rare tuna garnished with cucumber topped with a spicy sauce.
$15
$7
YAKITORI
Teriyaki glazed chicken skewers.
$7
Tiger Shrimp $7
Scallop $9
ENTRÉES
Served with miso soup & house salad *Excluding noodle dishes.
$14.50
DOLSOT BIBIMBAP
Marinated beef, fried egg & vegetables with rice stone pot with Korean spicy sauce on side.
$14.50
Beef, Chicken or Tofu.
$13
SPICY CHICKEN BULGOGI
Stir-fried sliced chicken with spicy marinated Korean house specialty sauce.
$13
$15.50
CHICKEN KATSU
Tempura-style chicken & vegetables served with special sauce.
$15.50
$13
FISH KATSU
Tempura-style Tilapia & vegetables served with special sauce.
$13
$19
SALMON KATSU
Tempura-style salmon & vegetables served with special sauce.
$19
$9
FRIED RICE
Stir-fried rice with vegetables.
$9
Chicken $12
Beef or Shrimp $14
$16
TERIYAKI
Chicken grilled to perfection & drizzled with teriyaki sauce.
$16
Spicy Chicken $16
Salmon $18
$11
TEMPURA
Lightly battered & fried; served with assorted tempura vegetables & tempura sauce.
$11
Shrimp $15
NOODLES
$11
VEGETABLE UDON
Clear broth with vegetables
$11
$14
TEMPURA UDON
Clear broth, 2 pc. shrimp tempura with vegetables
$14
$8.50
KOREAN SPICY RAMEN
Spicy broth with vegetables and an egg drop
$8.50
Chicken or Beef add $3
$9
YAKISOBA
Stir fried noodles with vegetables
$9
Chicken $11
Beef or Shrimp $13
DESSERT
$5
MOCHI ICE CREAM
A traditional Japanese dessert. Ice cream embedded inside a thin rice cake.
$5
(Green tea, Red bean, Mango, or Strawberry)
$5
FRIED ICE CREAM
Vanilla ice cream dipped in a pound cake breading & lightly fried, topped with chocolate & strawberry sauce.
$5
$5
FRIED CHEESE CAKE
Deep fried cheese cake with chocolate & strawberry sauce.
$5